Freya Ülemiste
Monday, 24. November
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Lentil soup with beef and herbs
6.5 €
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Bolognese ragout with Tagliatelle pasta
10.5 €
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Yerusalem artichoke risotto with hazelnuts and pickled carrots (V)
10.5 €
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Thai green curry with pak choi and jasmine rice (V)
10.5 €
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Beef entrecôte schnitzel with truffled mash, mushroom sauce and greens
12.5 €
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Smoked duck salad with blue cheese, orange and pomegranade
9.5 €
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Cream cheese dessert with dulce de leche
5.0 €
Tuesday, 25. November
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Meatball soup with herbs
6.5 €
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Tuscan chicken with rice and green salad
10.5 €
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Udon noodles with vegetables and citrus tofu (V)
10.5 €
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Thai green curry with pak choi and jasmine rice (V)
10.5 €
-
Beef entrecôte schnitzel with truffled mash, mushroom sauce and greens
12.5 €
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Smoked duck salad with blue cheese, orange and pomegranade
9.5 €
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Apple and marzipan cake with honeyed Greek yogurt
5.0 €
Wednesday, 26. November
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Tom Kha Gai with chicken and coriander
6.5 €
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Stewed rabbit with potato & parsnip puree, fried red cabbage and pomegranate
10.5 €
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Beet Sabzi with sesame & soy glaze, potatoes & roti paratha (V)
10.5 €
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Thai green curry with pak choi and jasmine rice (V)
10.5 €
-
Beef entrecôte schnitzel with truffled mash, mushroom sauce and greens
12.5 €
-
Smoked duck salad with blue cheese, orange and pomegranade
9.5 €
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Courgette & chocolate cake with ice cream
5.0 €
Thursday, 27. November
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Solyanka with sour cream and herbs
6.5 €
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Roast zander fillet with potato & olive mash, tartar sauce and cucumber & dill salad
10.5 €
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Pumpkin strudel with walnuts, green salad and vegan yoghurt sauce (V)
10.5 €
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Thai green curry with pak choi and jasmine rice (V)
10.5 €
-
Beef entrecôte schnitzel with truffled mash, mushroom sauce and greens
12.5 €
-
Smoked duck salad with blue cheese, orange and pomegranade
9.5 €
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Pavlova with custard cream, apple & mango salad, and poached fig
5.0 €
Friday, 28. November
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Clear mushroom soup with beef and kale
6.5 €
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Pilaf with pork and barberries
10.5 €
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Vegan shepherds pie with lentils and potato & cauliflower puree
10.5 €
-
Thai green curry with pak choi and jasmine rice (V)
10.5 €
-
Beef entrecôte schnitzel with truffled mash, mushroom sauce and greens
12.5 €
-
Smoked duck salad with blue cheese, orange and pomegranade
9.5 €
-
Freya´s tiramisu with amaretto bisquit and mascarpone cream
5.0 €
Smile, it's the weekend!
Smile, it's the weekend!
Freya Foodbar – A Healthy Oasis in the World of Street Food
At Freya Foodbar, we redefine fast food by offering a fresh, green alternative with rich flavors and quick service. Our mission is to provide busy city dwellers with a convenient yet wholesome meal—food that nourishes both body and mind.
Soft-Hearted Revolution – Changing the Fast Food Game
While exploring the world, we noticed a common issue—finding food that is both fast and nutritious is nearly impossible. Greasy burgers, pizza, and hot dogs dominate the quick-meal scene, leaving little room for guilt-free, healthy choices.
Freya Foodbar is our answer to this gap—a vision of reinventing fast food by adding variety, greenery, and well-being to every dish.
Our Purpose: Redefining Fast Food
Fast food doesn’t have to mean junk food. We focus on speed without compromise, ensuring that every meal is fresh from farm to table, prepared efficiently, and served with care.
Good food should enhance your day, not slow you down. That’s why our dishes are crafted to fuel productivity and well-being, rather than lead to the dreaded “food coma.”
Fast, fresh, and fulfilling—Freya Foodbar is here to transform the way you eat on the go.